{"product_id":"rigatoni-n-24","title":"De Cecco - Rigatoni No. 24","description":"\u003cdiv class=\"scheda__hero__abstract mb-3 mb-md-4 wow\" data-sr-id=\"3\"\u003e\n\n\u003cbr\u003e\u003cbr\u003eA typical pasta of the Roman tradition, Rigatoni are characterized by the ridges on their outer surface and their diameter. This pasta type is particularly versatile and pairs well with various sauces, such as tomato or vegetable-based sauces, but meat sauces are best: sauces with braised meat and mushrooms, whether beef or pork, with salsiccia or even ragout with chicken giblets. The classic recipe is with pajata (roasted or grilled intestine from milk-fed calf). Furthermore, we recommend all sauces that have enough liquid to penetrate the inside and the ridges of the pasta. Available in 500g packs.\u003cbr\u003e\u003cbr\u003eNutritional values (g\/100 g)\u003cbr\u003e\u003cbr\u003eEnergy 1490 kJ \/ 351 kcal\u003cbr\u003eFats 1.5 g\u003cbr\u003eof which saturated fatty acids 0.3 g\u003cbr\u003eCarbohydrates 69 g\u003cbr\u003eof which sugars 3.4 g\u003cbr\u003eProtein 14 g\u003cbr\u003eSalt 0 g\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cul class=\"infolist mb-4 wow\" data-sr-id=\"4\"\u003e\n\n\u003cli\u003e\u003csmall\u003eCooking time: 14 min - Al dente: 12 min\u003c\/small\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"De Cecco","offers":[{"title":"Default Title","offer_id":56861158965623,"sku":"8001250120243","price":2.8,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/4326\/5399\/files\/QSX0024-RIGATONI-3-e1717770918511.webp?v=1773250016","url":"https:\/\/labottega-delcaffe.ch\/en\/products\/rigatoni-n-24","provider":"La Bottega Del Caffe","version":"1.0","type":"link"}