Description
Ideal for Ho.Re.Ca.
A creamy, balanced blend with a full, rounded taste, consisting of fine Ethiopian and Brazilian Arabicas that provide pleasant aromatic notes of flowers and fruits, caramel and honey, and high-quality Robustas that add body and a velvety, enveloping creaminess.
Blend Composition
Finely selected Arabica beans from Ethiopia, Brazil, and Guatemala, combined with high-quality Indian and African Robusta.
55% Arabica | 45% Robusta
Roast: medium
Hand-roasted coffee according to the traditional Italian roasting system.
A creamy, balanced blend with a full, rounded taste, consisting of fine Ethiopian and Brazilian Arabicas that provide pleasant aromatic notes of flowers and fruits, caramel and honey, and high-quality Robustas that add body and a velvety, enveloping creaminess.
Blend Composition
Finely selected Arabica beans from Ethiopia, Brazil, and Guatemala, combined with high-quality Indian and African Robusta.
55% Arabica | 45% Robusta
Roast: medium
Hand-roasted coffee according to the traditional Italian roasting system.
Produktdetails
| Anteil Arabica-Bohnen | 55% Arabica / 45% Robusta |
|---|---|
| Grösse | 1,000g |
| Intensität | Full and round taste |
| Kompatibilität | Beans |
| Marke | Brazil Moka |
| Region | Lombardy |
| Geschmack | Creamy |
| Röstgrad | Medium Roast |
| Ursprungsland | Ethiopia |
