BrasilMoka ground coffee

BrasilMoka ground coffee – Italian coffee for the Moka

Discover ground coffee from BrasilMoka for traditional Italian coffee preparation. The roastery offers various pre-ground blends that are particularly suitable for the Moka pot or stovetop espresso maker.

From elegant organic coffee to particularly strong 100% Robusta coffee, you will find a wide variety of flavor profiles at BrasilMoka.

BrasilMoka ground coffee comparison

BioLife – fine & organic

BioLife ground combines 75% Arabica with 25% Robusta and consists of certified organic coffees. Floral and fruity notes provide a fresh and elegant character.

Risveglio – creamy & strong

Risveglio consists of 30% Arabica and 70% Robusta. The blend offers a full body and distinct creaminess with sweet and fruity notes – suitable for those who prefer their Italian coffee a little stronger.

Comitive – 100% Robusta

Comitive consists of 100% Robusta and is dark roasted. Spicy notes, caramel, and a long-lasting aftertaste make it the strongest choice in this selection.

How do you prepare BrasilMoka in a Moka pot?

Fill the Moka pot with water just below the safety valve. Add the ground coffee loosely into the filter without pressing it down firmly. Then, heat the Moka pot over moderate heat until the coffee rises into the upper chamber.

Do I need a coffee grinder for ground BrasilMoka?

No. The coffee is already ground and can be used directly for the intended preparation method.

Which BrasilMoka ground coffee is the strongest?

Comitive is the strongest option with 100% Robusta and a dark roast. Risveglio is also full-bodied, while BioLife is significantly more elegant and higher in Arabica.

Buy BrasilMoka ground coffee in Switzerland

Order ground BrasilMoka coffee conveniently from La Bottega del Caffè and discover Italian blends for the traditional Moka – from elegant and organic to particularly intense.