Mokaflor ground coffee

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Mokaflor ground coffee – Italian coffee from Florence

Discover ground coffee from Mokaflor in Florence. The traditional roastery offers several characterful blends for anyone who wants to prepare Italian coffee without having their own coffee grinder.

The range extends from Arabica-rich and balanced coffees to strong Robusta profiles. This allows you to choose the intensity, body, and aroma that best suits your personal taste.

Which ground Mokaflor coffees are available?

In the assortment, you will find, among others:

Oro: 80% Arabica / 20% Robusta, balanced, creamy, and aromatic
Miscela Blu: 50% Arabica / 50% Robusta, strong and full-bodied
Dolce Forte: 100% Robusta, particularly intense and creamy
A Firenze dal 1950: 80% Arabica / 20% Robusta in a historic special edition
Tasting set: four different 250 g blends for a direct comparison

Ground coffee without a coffee grinder

The biggest advantage of ground coffee is its uncomplicated handling: the beans are already ground and can be used directly according to the intended preparation method. Which grind size is suitable for your method depends on the respective product and your coffee machine or brewing process.

From 100% Robusta to 80% Arabica

With the various Mokaflor blends, you can easily compare how the ratio of Arabica to Robusta affects the coffee. Arabica-rich varieties generally appear more refined and aromatic, while a higher Robusta content provides more body, intensity, and crema.

Mokaflor ground tasting set

If you don't want to commit to just one variety yet, you can get to know four different Mokaflor coffees with the tasting set. The set contains 4 × 250 g, a total of 1000 g, and ranges from strong Dolce Forte to more balanced blends.

Mokaflor roasting tradition from Florence

Mokaflor has been roasting in Florence since 1950. The different coffee origins are roasted separately and only combined into the respective blends after roasting. This allows each origin to be handled more specifically.

If you prefer to grind your coffee fresh, you can find the corresponding whole beans under Mokaflor coffee beans. For particularly simple, portion-accurate preparation, discover our Mokaflor E.S.E. pods 44 mm. You can find all products in the Mokaflor brand collection.

Frequently asked questions about Mokaflor ground coffee

Which Mokaflor blend is particularly strong?

Dolce Forte consists of 100% Robusta and is aimed at a particularly strong, full-bodied espresso style. Miscela Blu is also among the more intense blends.

Which ground Mokaflor blend is more balanced?

Oro, with 80% Arabica and 20% Robusta, combines fine aroma with additional body and is considered a balanced option in the range.

How much coffee does the tasting set contain?

The ground Mokaflor tasting set contains four packs of 250 g each, for a total of 1000 g.

Can I use ground Mokaflor coffee in a portafilter machine?

This depends on the grind size of the respective product and the requirements of your machine. For optimal results in a portafilter, grinding fresh to suit your specific portafilter is often the most flexible solution.