Mokaflor Dolce Forte – 100% Robusta ground
The Mokaflor Dolce Forte is an exceptionally strong Italian coffee blend made of 100% Robusta. In this blend, Mokaflor combines the typically full body and distinct creaminess of high-quality Robusta coffees with a well-rounded taste and surprisingly pleasant sweetness.
This version is supplied ground and contains 250 g of coffee – ideal for those who want to enjoy an intense Italian coffee without needing their own coffee grinder.
100% Robusta – intense & full of character
Dolce Forte consists exclusively of Robusta coffees. As a result, the blend is particularly full-bodied, strong, and creamy. At the same time, a perceptible sweetness balances out the bitterness typical of Robusta.
Aromas of cocoa & wood
When tasting, Mokaflor describes clear aromas of cocoa and wood. This is accompanied by a dark, hazelnut-colored crema with a particularly dense and creamy texture.
Exceptionally full body
One of the greatest strengths of the Dolce Forte is its pronounced body. Mokaflor rates the blend with maximum body intensity and describes the consistency as particularly creamy and dense.
Robusta from India, Cameroon & Congo
For Dolce Forte, Mokaflor uses various selected Robusta coffees. These include washed India Parchment Robusta, washed Robusta from Cameroon, and naturally processed Robusta from the Congo.
Ideal for espresso & cappuccino
Due to its strong body, Dolce Forte is excellent for an intense espresso. The coffee flavor also remains clearly perceptible in cappuccino, latte macchiato, or other milk coffee specialties.
Ground & ready to use
The coffee is supplied pre-ground. A separate coffee grinder is therefore not necessary. Depending on the grind size and the machine used, it is suitable for appropriate preparation systems that use pre-ground coffee.
Flavor profile
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Character: strong & intense
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Body: very full
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Crema: dense & creamy
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Sweetness: pleasantly pronounced
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Aromas: cocoa & wood
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Blend: 100% Robusta
Product details
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Brand: Mokaflor
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Variety: Dolce Forte
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Product type: Ground coffee
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Blend: 100% Robusta
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Coffee origin: India, Cameroon & Congo
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Form: ground
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Taste: strong, full-bodied & creamy
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Aromas: cocoa & wood
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Suitable for: espresso & milk coffee specialties
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Content: 250 g
Frequently asked questions about Mokaflor Dolce Forte
How does Mokaflor Dolce Forte taste?
Dolce Forte is particularly strong, full-bodied, and creamy. It is characterized by a pleasant sweetness and aromas of cocoa and wood.
Is Mokaflor Dolce Forte 100% Robusta?
Yes. The blend consists of 100% Robusta coffee.
Where do the Robusta beans come from?
For Dolce Forte, Mokaflor uses Robusta coffees from India, Cameroon, and the Congo.
Is Dolce Forte a strong coffee?
Yes. Dolce Forte is one of Mokaflor's strongest blends and has a very pronounced body and intense creaminess.
What aromas does Mokaflor Dolce Forte have?
When tasting, Mokaflor notes cocoa and wood aromas in particular.
Does Dolce Forte have a lot of crema?
Yes. The 100% Robusta blend is characterized by a particularly dense and pronounced crema.
Is Dolce Forte suitable for cappuccino?
Yes. The strong body makes Dolce Forte particularly interesting for cappuccino, latte macchiato, and other milk-based drinks.
Is Mokaflor Dolce Forte already ground?
Yes. This product is the ground version.
Do I need a coffee grinder?
No. The coffee is already ground and can be used directly in a suitable coffee preparation method.
How much coffee is in the pack?
A pack contains 250 g of ground coffee.
What is the difference between Dolce Forte and Miscela Blu?
Dolce Forte consists of 100% Robusta and is particularly full-bodied and intense. Miscela Blu, on the other hand, consists of 50% Arabica and 50% Robusta, making it somewhat more balanced and less uncompromisingly strong.
What is the difference between Dolce Forte and Mokaflor Oro?
Mokaflor Oro contains 80% Arabica and 20% Robusta and is finer, sweeter, and more aromatic. Dolce Forte, by contrast, consists of 100% Robusta and offers significantly more body and intensity.
