Noble, finely aromatic and exceptionally mild: The Caffè Mauro 100% Arabica ground coffee (250g) combines first-class beans from the best growing regions of South and Central America. Refined by the traditional Calabrian long-term roasting ("Tostatura Lenta"), this pure Arabica blend convinces with a complex, balanced taste profile.
The aroma profile delights with delicate notes of chocolate, dried fruits and a hint of honey. Thanks to its universal medium grind, this ground coffee is excellent for preparation in an espresso maker (Moka), an espresso machine, a French Press or as filter coffee - ideal for lovers of mild, elegant coffee specialties.
Your advantages at a glance:
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100% Noble Arabica Beans: Hand-picked quality from the best regions of South and Central America.
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Traditional Tostatura Lenta: Gentle drum roasting for full aroma development with particularly low acidity.
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Elegant Aroma Profile: Nuanced notes of dark chocolate, dried fruits and subtle sweetness.
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Versatile Preparation: Perfectly ground for stovetop espresso makers (Moka), portafilter machines, filter coffee and French Press.
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Aroma-fresh 250g pack: Optimally protected for long-lasting fresh coffee aroma.
