Description
A full-bodied coffee, ideal for lovers of strong, assertive espresso. Hints of caramel and toasted bread crust alternate with persistent spicy notes from Asian Robusta coffees. Brazilian and African Arabicas round off the taste with sweet notes.
Blend composition:
High-quality Arabicas from Ethiopia and Brazil mixed with Asian Robusta coffees.
20% Arabica | 80% Robusta
Roast: medium
Hand-roasted coffee according to the traditional Italian roasting system.
Blend composition:
High-quality Arabicas from Ethiopia and Brazil mixed with Asian Robusta coffees.
20% Arabica | 80% Robusta
Roast: medium
Hand-roasted coffee according to the traditional Italian roasting system.
Produktdetails
| Anteil Arabica-Bohnen | 20% Arabica / 80% Robusta |
|---|---|
| Grösse | 1,000g |
| Intensität | Decisive |
| Kompatibilität | Beans |
| Marke | Brazil Moka |
| Region | Lombardy |
| Geschmack | Toasted bread |
| Röstgrad | Dark Roast |
| Ursprungsland | Asia |
