Ingredients: ALMOND PASTE (sugar, legumes – SOY –, 10% blanched ALMONDS, modified potato starch, vegetable fats – rapeseed oil –, apricot kernels, salt, preservative: E202, flavourings, colourings: E150a), apricot kernels, sugar, orange peel (diced candied orange peel, glucose-fructose syrup, sugar, acid: citric acid, preservative: E220), potato flakes, EGG WHITE, emulsifier: SOY LECITHIN, honey, ammonium bicarbonate, raising agent (disodium phosphate, sodium bicarbonate, WHEAT STARCH, anti-caking agent: calcium carbonate), flavourings, preservative: E200.
Apricot Jam Filling 25%: Glucose-fructose syrup, apricot puree 45%, sugar, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate, flavourings.
May contain milk and milk products, cereals containing gluten
Average nutritional values per 100 g
Energy 1,527 kJ / 362 kcal
Fats 9.1 g
of which saturated fatty acids 0.7 g
Carbohydrates 62.1 g
of which sugars 55.0 g
Protein 6.5 g
Salt 0.5 g