Description
Shortcrust pastry ingredients: WHEAT flour, margarine (vegetable oils and fats - palm, rapeseed and sunflower -, water, butter concentrate 2.4%, whey powder, emulsifiers: E471, sunflower lecithin, salt, honey, flavouring, preservative: potassium sorbate, acid: citric acid, antioxidants: E306 - E304, colourings: carotenes), shredded coconut, EGGS, whey, raising agents (sodium diphosphate, sodium hydrogen carbonate, wheat starch, anti-caking agent: calcium carbonate), salt, emulsifier: SOY lecithin, vanillin, flavourings.
Cocoa and hazelnut cream filling ingredients (25%): Sugar, vegetable oils -sunflower, cocoa butter-, hazelnuts 8%, low-fat cocoa, dextrose, corn starch, emulsifier: sunflower lecithin, natural vanilla flavouring.
May contain traces of other nuts (almonds).
Average nutritional values per 100 g
Energy 2048 kJ / 489 kcal
Fats 23.9 g
of which saturated fatty acids 9.7 g
Carbohydrates 60.3 g
of which sugars 28.8 g
Protein 6.6 g
Salt 0.5 g



