Description
With a hazelnut-brown crema, this espresso transports you to the small streets of sunny Naples and makes you think you are sitting in one of the many small espresso bars there. Typical of the Neapolitan roasting tradition, Crema di Napoli is also very dark roasted, which removes almost all acidity and makes it irresistibly creamy. In addition, it has a very intense, chocolatey aroma that lingers long after the last sip.
Produktdetails
| Anteil Arabica-Bohnen | 40% Arabica / 60% Robusta |
|---|---|
| Intensität | intensive |
| Kompatibilität | E.S.E. Pods |
| Marke | Toraldo |
| Grösse | 360g |
| Stück | 50 |
| Region | Campania |
| Geschmack | Nutty |
| Röstgrad | Dark Roast |



