Description
The Damerino Glassato Panettone is covered with a crunchy glaze rich in Prima Bari almonds.
The recipe is the same as the traditional Filippi Panettone, mixed with natural yeast, fresh eggs from free-range hens, fresh whole milk, Madagascar Bourbon vanilla beans, fresh and fragrant candied Washington orange cubes, and very soft Australian raisins.
On the palate, the Glassato by Pasticceria Filippi is crunchy on the outside and soft on the inside; its scent is delicately sweet and fruity, and the bright yellow dough shows the typical irregular alveolation characteristic of a natural sourdough.
All Filippi Artisan Panettoni are made with ingredients grown and processed according to nature. We are constantly working to maintain high quality standards; the pastry shop has "grown" over time, but the heart has remained the same: our goal is to produce products that are truly good, not only for the palate, but also for people, society, and the environment.
Ingredients
Dough (85%): WHEAT flour, raisins 13%, BUTTER, fresh free-range EGG YOLKS, candied orange peel 10% (orange peel, glucose syrup,
sugar), water, cane sugar, natural yeast (WHEAT flour, water), honey, salt, natural flavor (vanilla beans). Glaze ingredients (15%):
sugar, EGG WHITE from fresh free-range eggs, ALMONDS, ALMOND flour, rice flour, corn flour, olive oil, rice starch. May contain traces of NUTS,
SOY and MUSTARD.
Allergens
Contains: Eggs, Hazelnuts, Almonds, Milk, Pecans, Soy
AVERAGE NUTRITIONAL VALUES per (100 g)
Energy: 1673 kJ / 399 kcal
Fats: 19 g of which: saturated fatty acids: 10 g
Carbohydrates: 48 g of which: sugars: 29 g
Protein: 7.7 g
Salt: 0.1 g
