Description
Standard Pistachio Pieces (2-4 mm), a top-quality product made from carefully selected pistachios. Ideal for Ho.Re.Ca. professionals, confectioners, and chefs, as well as for home cooks looking for a high-quality ingredient.
These pistachio pieces are perfect for decorating cakes, ice cream, and desserts, as well as for refining savory dishes such as gourmet salads, tartare, and pasta dishes. Their standard size (2-4 mm) ensures even distribution and a flawless aesthetic in every preparation.
Available in a vacuum-sealed 5 kg package, designed to preserve the freshness and aroma of the product, ideal for intensive professional use.
100 g of shelled pistachio kernels contain:
AVERAGE NUTRITIONAL VALUES per (100 g)
Energy: 2504 kJ / 605 kcal
Fats: 51 g of which: saturated fatty acids: 5.3 g
Carbohydrates: 8.8 g of which: sugars: 6 g
Dietary fiber: 9.5 g
Protein: 23 g
Salt: 0.01 g
These pistachio pieces are perfect for decorating cakes, ice cream, and desserts, as well as for refining savory dishes such as gourmet salads, tartare, and pasta dishes. Their standard size (2-4 mm) ensures even distribution and a flawless aesthetic in every preparation.
Available in a vacuum-sealed 5 kg package, designed to preserve the freshness and aroma of the product, ideal for intensive professional use.
100 g of shelled pistachio kernels contain:
- Vitamin E (8.7 mg - 73% NRV)
- Copper (0.71 mg - 71% NRV)
- Vitamin B6 (0.99 mg - 71% NRV)
- Phosphorus (464 mg - 66% NRV)
- Potassium (960 mg - 48% NRV)
- Manganese (0.85 mg - 43% NRV)
- Vitamin K (31 μg - 41% NRV)
- Magnesium (127 mg - 34% NRV)
- Biotin (15 μg - 30% NRV)
- Iron (3.4 mg - 24% NRV)
- Zinc (2.1 mg - 21% NRV)
- Selenium (10 μg - 18% NRV)
AVERAGE NUTRITIONAL VALUES per (100 g)
Energy: 2504 kJ / 605 kcal
Fats: 51 g of which: saturated fatty acids: 5.3 g
Carbohydrates: 8.8 g of which: sugars: 6 g
Dietary fiber: 9.5 g
Protein: 23 g
Salt: 0.01 g
