Description
La Molisana is a family business with over 100 years of history and four generations at work: a dynasty amidst grain and mills. A long-lasting company, firmly in the hands of family members who pass on the same recipe from father to son and take over the leading roles.
What sets us apart is our high technical specialization, our agility in seizing growth opportunities in the markets, and the long-term vision necessary to ensure the true elements of success such as quality, ethics, and value creation for the community.
Our mission is to accompany the consumer in their pursuit of well-being by offering products that guarantee the benefits of a healthy diet without sacrificing the pleasure of the table.
For our wholemeal pasta, made from 100% Italian stone-ground wheat, we have also chosen - as for the entire product range - a bronze die, which makes the surface porous and captures the sauce.
Try the recipe for wholemeal Maccheroni 37 with a delicious mixture of fresh and dried green tomatoes, some anchovy fillets, and a pinch of salted ricotta and almond slivers.
According to our nutritionist, this is a very balanced recipe: almonds are a concentrated source of calcium, phosphorus, iron, zinc, potassium, vitamin E, B vitamins, polyunsaturated fatty acids, and also provide energy and fiber. They can be considered a true natural supplement and only require 20-30g per day.
What sets us apart is our high technical specialization, our agility in seizing growth opportunities in the markets, and the long-term vision necessary to ensure the true elements of success such as quality, ethics, and value creation for the community.
Our mission is to accompany the consumer in their pursuit of well-being by offering products that guarantee the benefits of a healthy diet without sacrificing the pleasure of the table.
For our wholemeal pasta, made from 100% Italian stone-ground wheat, we have also chosen - as for the entire product range - a bronze die, which makes the surface porous and captures the sauce.
Try the recipe for wholemeal Maccheroni 37 with a delicious mixture of fresh and dried green tomatoes, some anchovy fillets, and a pinch of salted ricotta and almond slivers.
According to our nutritionist, this is a very balanced recipe: almonds are a concentrated source of calcium, phosphorus, iron, zinc, potassium, vitamin E, B vitamins, polyunsaturated fatty acids, and also provide energy and fiber. They can be considered a true natural supplement and only require 20-30g per day.
Produktdetails
| Ballaststoffe | 8 g |
|---|---|
| Davon zucker | 3.3 g |
| Eiweiss | 15 g |
| Energie in kcal | 353 kcal |
| Energie in kj | 1494 kJ |
| Fett | 2 g |
| Gesaettigte fettsaeuren | 0.3 g |
| Grösse | 500g |
| Kohlenhydrate | 65 g |
| Marke | La Molisana |
| Region | Molise |
| Salz | 0.08 g |
| Ursprungsland | Italy |
