Description
Crema d'Arabia - Antonio Nurri's Berry-Spicy Espresso as ESE Pods
- refined recipe from 100% washed Arabicas
- medium roast (American/City)
- notes of dark berries and almond nuances
- for espresso and as a base for a balanced cappuccino
- Features: Intensity 3/5, Body 2/5, Acidity 3/5
Refined Arabica Espresso Blend by Antonio Nurri
Neapolitan coffee roasts are mostly characterized by dark roast levels. Flavors of nuts, chocolate, and caramel dominate the taste. With the Crema d'Arabia espresso blend, Antonio Nurri takes a different approach. All his craftsmanship and knowledge of coffee aromatics result in a berry-spicy espresso blend.
Crema d'Arabia by Nurri Coffee
For Crema d'Arabia, Antonio Nurri blends various washed Arabica varieties, which he processes individually and gently in his GIESEN drum roaster. The use of washed Arabicas provides a fine fruity acidity aroma in the coffee or espresso cup. The medium roast level allows these flavor notes to emerge even after roasting, creating a taste elegance. The exceptional composition of the espresso blend provides a special balance of dark berry and almond flavors after roasting.
Antonio Nurri - About the Person
In the coffee industry, Antonio Nurri has long been a familiar name. After studying philosophy and psychology, he first worked as an export manager for a coffee roastery. Through his engagement with coffee as a raw material, Nurri discovered a new and fascinating world full of aromas.
After founding his own coffee roastery Nurri Coffee in Naples, Antonio Nurri roasts his darker and Robusta-containing Neapolitan blends in a 120-kilo roaster from Trabattoni. Nurri reserves his 15-kilo roaster from GIESEN exclusively for Arabica specialties, which he roasts with a gentler approach. However, for each of his roasts, aromatic balance and smoothness are the goal.
Our Conclusion: If you are looking for a change in taste, you should try Crema d'Arabia in your grinder. As Antonio Nurri (presumably) says: "Once you drink me, you'll want me again."
Not individually packaged ESE Pods
Our Conclusion: If you're looking for a change of taste, you should try Crema d'Arabia in your grinder. As Antonio Nurri (presumably) says: "Once you drink me, you'll want me again." - A statement we are happy to confirm. It's worth tasting carefully, both pure and with milk.
25 ESE Pads à 7.2 g = 180 g
Produktdetails
| Anteil Arabica-Bohnen | 100% Arabica |
|---|---|
| Intensität | strong |
| Kompatibilität | E.S.E. Pods |
| Marke | Nurri Caffé |
| Grösse | 180g |
| Stück | 25 |
| Region | Campania |
| Geschmack | Dark chocolate |
| Röstgrad | Medium to dark roast, |
| Ursprungsland | Italy |
