Nurri Caffé - Espresso 100% Neapolitan - Long Coffee Crème - E.S.E. Pods Doy Pack

Nurri CafféSKU: 8050506190134
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✓ Free shipping from CHF 80.– with Swiss Post
✓ Delivery time 1–2 business days
✓ Ordered by 5:00 PM – shipped the same day

Price:
Sale priceCHF 10.90

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Stock:
In stock (92 units), ready to be shipped

Description

100% Napolitano - The full-bodied Neapolitan by Antonio Nurri

  • refined recipe with 50% Robusta content
  • traditional Neapolitan roasting
  • notes of toasted bread and dark chocolate
  • for espresso and as a base for a full-bodied cappuccino
  • Features: Intensity 4/5, Body 4/5, Acidity 2/5

The typical Naples blend by Antonio Nurri

Neapolitan coffee roasts are characterized by dark roast levels. Aromas of nuts, chocolate, and caramel dominate the taste. The recipes often contain a good proportion of Robusta beans.

Antonio Nurri follows this tradition with his Espresso 100% Napolitano. A full-bodied and intense coffee whose aromas are protected by a voluminous and dense crema. The high Robusta content provides a good caffeine kick that keeps you awake or wakes you up.

Espresso 100% Napoletano by Nurri Coffee

For the Espresso 100% Napolitano, Antonio Nurri uses 50% Central American Arabicas and 50% washed Robusta beans. Roasted individually and gently in his Trabattoni drum roaster, the beans are only mixed after roasting. Due to the dark Neapolitan roast level, aromas of toasted bread and chocolate emerge in the espresso cup. The full-bodied character of this espresso blend is an excellent base for all espresso-milk drinks such as cappuccino and latte macchiato.

Antonio Nurri

Antonio Nurri has long been a familiar name in the coffee industry. After studying philosophy and psychology, he first worked as an export manager for a coffee roastery. Through his work with coffee as a raw material, Nurri discovered a new and fascinating world full of aromas.

After founding his own coffee roastery Nurri Coffee in Naples, Antonio Nurri roasts his darker and Robusta-containing Neapolitan blends in a 120-kilo Trabattoni roaster. Nurri reserves his 15-kilo GIESEN roaster exclusively for Arabica specialties, which he roasts with a gentler approach. However, for all his roasts, aromatic balance and smoothness are the goal.

Non-individually packaged ESE Pads

To avoid packaging waste, the ESE pads in this offer variant are not individually packaged. The bag in which the ESE pads are delivered is re-sealable, so no further oxygen reaches the ESE pads after opening the bag. Simply roll up the bag before sealing it to preserve the coffee's aroma. The bag packaging itself is aluminum-free.

Content
25 ESE Pads à 7.2 g = 180 g

Produktdetails

Anteil Arabica-Bohnen 50% Arabica / 50% Robusta
Intensität strong
Kompatibilität E.S.E. Pods
Marke Nurri Caffé
Grösse 180g
Stück 25
Region Campania
Geschmack Dark chocolate
Röstgrad Medium to dark roast,
Ursprungsland Italy

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