Description
The soul of Naples in a cup: Nurri Caffè Espresso Partenopeo (1kg) from master roaster Antonio Nurri perfectly encapsulates typical Southern Italian elegance and dark roasting artistry. Originally known as Caffè Napoletano, this blend captivates with an intensely full-bodied taste and irresistible character.
For this refined recipe, Antonio Nurri combines exquisite Central American Arabica beans (80%) with washed Robusta beans (20%). Each varietal is individually and gently roasted in a drum roaster and only then blended. The result of the dark Neapolitan roast: tempting aromas of honey, roasted hazelnuts, dark chocolate, and caramel with very low acidity.
Your advantages at a glance:
- Authentic Naples Roast: Masterfully refined in a drum roaster by Antonio Nurri.
- Refined 80/20 Recipe: 80% fine Central American Arabicas & 20% washed Robusta.
- Rich Aroma Profile: Notes of roasted hazelnuts, sweet honey, caramel, and chocolate.
- Perfect Balance: Intensity 4/5, body 4/5, and very mild acidity at 2/5.
- Versatile Barista Enjoyment: Dense crema as an espresso and an ideal base for a distinctive cappuccino.
Produktdetails
| Anteil Arabica-Bohnen | 80% Arabica / 20% Robusta |
|---|---|
| Grösse | 1,000g |
| Intensität | strong |
| Kompatibilität | Beans |
| Marke | Nurri Caffè |
| Region | Campania |
| Geschmack | floral |
| Röstgrad | Medium to dark roast, |
| Ursprungsland | Italy |
