Description
Balance in Perfection: The Passalacqua Cremador Ground (250g) combines five of the world's most valuable coffee varieties into a harmonious barista experience. With a fine blend of 68% finest Arabica and 32% noble Robusta beans, this South Italian coffee brings the typical Neapolitan espresso aroma directly into your kitchen.
The Cremador impresses with its velvety-sweet taste, full body, and a magnificent, long-lasting crema. Thanks to the gentle roasting process, it is characterized by minimal acidity levels and excellent stomach-friendliness. The grind is optimally adjusted for preparation in a Moka pot (espresso maker) and a portafilter.
Your advantages at a glance:
- Harmonious 68/32 Blend: Perfect balance between velvety-sweet Arabica and creamy Robusta.
- Very Low Acidity: Gentle Neapolitan roast for maximum digestibility.
- Velvety Crema & Full Body: Dense texture and long-lasting roasted aroma.
- Vacuum-sealed for Freshness (250g): Optimally protected ground coffee for a full bouquet.
- Ideal for Moka & Portafilter: Perfect grind for daily enjoyment at home.
Produktdetails
| Anteil Arabica-Bohnen | 70% Arabica / 30% Robusta |
|---|---|
| Grösse | 250g |
| Intensität | strong |
| Kompatibilität | Ground |
| Region | Campania |
| Geschmack | Honey |
| Röstgrad | Dark Roast |
