Torrone is traditionally a Christmas sweet in Italy. Torrone Tenero alla Mandorla from
Sperlari is available all year round, so no one has to wait until Christmas for this soft nougat confection. The white almond-honey nougat has a fine consistency and is one of the oldest sweet dishes in the Mediterranean region. Carefully selected ingredients, high standards in the manufacturing process, and fine flavors contribute to the first-class product quality.
ALMONDS 43% (NUTS), glucose-fructose syrup, sugar, honey 2.5%, wafers (potato starch, water) EGG WHITE (EGG), natural lemon flavor, flavoring. May contain other nuts, milk and soy.
AVERAGE NUTRITIONAL VALUES per (100 g)
Energy: 2298 kJ / 550 kcal
Fats: 34 g / of which saturated fatty acids: 14 g
Carbohydrates: 50 g of which: Sugar: 46 g
Fiber: 4.5 g
Protein: 7.9 g
Salt: 0.17 g