Mokaflor - Tasting Set - Ground

Mokaflor Coffee Tasting Set from Mild to Strong

Ground 4 bags of 250 grams

Mokaflor Espresso Oro
80% Arabica, 20% Robusta Beans

The Oro blend from Mokaflor in Florence is the flagship of the company. It is characterized by the balanced harmonious blend of noble Arabica (80%) and spicy Robusta beans. A delight with a beautiful Crema. Also very well suited for automatic coffee machines. The individual green coffees are roasted separately, so that each type of bean is roasted taking into account its ideal roasting point. For this, Mokaflor uses a drum roaster in which the coffee is heated slowly and gently. As a result, the coffee has a spicy and full-bodied taste and, thanks to the gentle roasting, is particularly digestible.

Mokaflor Coffee Blu
50% Robusta / 50% Arabica

Blend with a distinct and strong taste with a creamy consistency, combining the sweet Brazilian Arabica varieties with the strong aroma of the Robusta varieties from the Far East. Also ideal for milk drinks. The coffee is roasted using a "split roasting" process, where each type of bean is roasted taking into account its ideal roasting point. For this, Mokaflor uses a drum roaster in which the coffee is heated slowly and gently. As a result, the Mokaflor Blu Coffee is a blend with punch and high caffeine content.

 
Mokaflor A Firenze dal 1950

Here are some of our limited edition packaging, from the 1950s to today. They are available with any type of blend, from 100% Arabica to 80/20 and many more.


Mokaflor Dolce Forte 100% Robusta.

Our excellent 100% Dolce Forte blend has the perfect balance between a round body and a very intense aroma, typical of all Robusta varieties.

Dark hazelnut-colored crema with grey nuances. This coffee has an exceptional body and an unimaginable sweetness that perfectly balances the natural bitterness of the Robusta variety. The aromas are of wood and cocoa.