Dais Cassata Siciliana Panettone 800 g
The Dais Cassata Siciliana interprets the famous Sicilian cassata as a festive panettone. Its naturally leavened, soft dough meets ricotta cream, chocolate chips, and a vanilla-flavored glaze. In this way, Dais combines two well-known worlds of Sicilian indulgence in one festive pastry.
Taste & Special Features
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Character: soft, creamy, sweet, and chocolatey
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Filling: ricotta cream
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Refinement: chocolate chips
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Finish: vanilla-flavored glaze
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Content: 800 g
Nutritional values per 100 g
| Energy |
1740 kJ / 415 kcal |
| Fat |
19 g |
| of which saturates |
11 g |
| Carbohydrates |
52 g |
| of which sugars |
29 g |
Protein |
8.3 g |
| Salt |
0.52 g |
Is Dais Cassata Siciliana a panettone or a pandoro?
It is a panettone. The previous product description incorrectly referred to it as a pandoro in one place; the decisive factor is the panettone recipe with its naturally leavened dough.
How does Dais Cassata Siciliana taste?
The ricotta cream provides a creamy character, the chocolate chips add depth, and the vanilla glaze rounds off the sweet, dessert-like flavor.
What does "Cassata Siciliana" mean for this panettone?
This variety is inspired by the Sicilian cassata. Rather than being a classic cassata, it combines typical cassata elements like ricotta and chocolate with the soft texture of a panettone.
Who is Cassata Siciliana suitable for?
For anyone who enjoys creamy desserts, ricotta, and chocolate, and is looking for a particularly Sicilian-inspired panettone.
