Description
It is said that coffee originally comes from the Ethiopian forests, where the coffee plant still grows wild today. This coffee, sourced from the Yirgacheffe region in Ethiopia, one of the original regions of the Arabica bean, is grown by many small-scale coffee farmers in shady spots on coffee plantations or at home in their own gardens and harvested by hand.
Produktdetails
| Anteil Arabica-Bohnen | 100% Arabica |
|---|---|
| Intensität | Balanced |
| Kompatibilität | Iperespresso® |
| Marke | Illy |
| Grösse | 120.6g |
| Stück | 18 |
| Region | Friuli Venezia Giulia |
| Geschmack | floral |
| Röstgrad | Light Roast |
| Ursprungsland | Ethiopia |


