Mokaflor Gran Crema – Coffee Beans 250 g
The Mokaflor Gran Crema is a particularly harmonious, light-roasted coffee blend from the traditional Florentine roastery Mokaflor. It has been specially developed for longer, creamy coffee and impresses with pleasant sweetness, fine acidity, and a structured body.
The pack contains 250 g of whole coffee beans and is excellently suited for fully automatic coffee machines, filter coffee, and modern brewing methods such as French Press, V60, or Aeropress.
Light-roasted & particularly balanced
Gran Crema is intentionally light-roasted. This ensures that the delicate aromas of the coffees used are particularly well preserved. The result is a harmonious coffee with pleasant sweetness and very mild acidity.
Vanilla, chocolate & caramel
When tasting, Mokaflor describes particularly fine notes of vanilla, chocolate, and light caramel. These sweet aromas combine with a structured body to create a balanced and pleasantly accessible coffee.
Coffees from Brazil, Ethiopia, Honduras & India
For Gran Crema, Mokaflor uses various selected coffees from Brazil, Ethiopia, Honduras, and India. This includes both Arabica and Robusta coffees, which together provide aroma, sweetness, body, and creaminess.
Ideal for fully automatic coffee machines
Mokaflor especially recommends Gran Crema for fully automatic coffee machines. The blend is excellent for a longer coffee and Café Crème, offering a balanced taste with pleasant creaminess.
Perfect for filter coffee & brewing
Gran Crema is among the Mokaflor blends that are particularly well-suited for filter coffee and alternative brewing methods. These include, among others, French Press, V60, Aeropress, and classic drip coffee machines.
Whole beans for maximum freshness
This product consists of whole coffee beans. This allows you to adjust the grind size individually to your preferred preparation method and grind the coffee fresh immediately before brewing.
Flavor profile
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Character: harmonious & balanced
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Roast: light
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Body: structured
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Sweetness: pronounced
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Acidity: very mild & pleasant
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Flavor notes: vanilla, chocolate & light caramel
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Suitable for: Café Crème, filter coffee & longer coffee preparations
Product details
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Brand: Mokaflor
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Variety: Gran Crema
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Product type: coffee beans
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Coffee types: Arabica & Robusta
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Coffee origin: Brazil, Ethiopia, Honduras & India
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Form: whole beans
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Roast: light
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Suitable for: fully automatic machine, filter coffee, French Press, V60 & Aeropress
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Content: 250 g
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Roastery: Florence, Italy
Frequently asked questions about Mokaflor Gran Crema
How does Mokaflor Gran Crema taste?
Gran Crema presents itself as harmonious and pleasantly sweet with a very mild acidity. Notes of vanilla, chocolate, and light caramel are characteristic.
Is Mokaflor Gran Crema light-roasted?
Yes. Mokaflor expressly describes Gran Crema as a light-roasted coffee blend.
Is Mokaflor Gran Crema suitable for fully automatic coffee machines?
Yes. Gran Crema is particularly recommended by Mokaflor for fully automatic machines and is excellently suited for longer coffee preparations and Café Crème.
Is Gran Crema suitable for filter coffee?
Yes. The blend was specially developed for filter coffee and longer coffee preparations.
Can I prepare Mokaflor Gran Crema with the French Press?
Yes. Mokaflor expressly recommends Gran Crema for French Press and other alternative brewing methods.
Is Gran Crema suitable for V60 or Aeropress?
Yes. The beans are very well-suited for V60, Aeropress, and other modern brewing methods.
Which aromas does Mokaflor Gran Crema have?
Mokaflor specifically describes vanilla, chocolate, and light caramel.
Where do the coffees in the Gran Crema blend come from?
Mokaflor lists coffees from Brazil, Ethiopia, Honduras, and India.
Is Gran Crema a strong espresso?
Gran Crema is less focused on being a very strong, dark espresso. The light roast and the harmonious composition make the blend particularly interesting for Café Crème, filter coffee, and longer coffee preparations.
How much coffee does the pack contain?
The pack contains 250 g of whole coffee beans.
How should I store Mokaflor Gran Crema?
The beans should be stored in a cool, dry place away from light. After opening, it is recommended to seal the pack as airtight as possible.
