Noble roasting in a stylish aroma safe: The Caffè Vergnano 1882 100% Arabica (250g ground) in the elegant tin consists of 100% finest Arabica beans. Roasted separately by origin and processed using the traditional long-term drum roasting method (18 to 22 minutes), this coffee develops a particularly mild, nuanced aroma with a fine natural sweetness.
Despite its pure Arabica profile, the slightly darker roast ensures excellent crema formation and a full-bodied taste experience with minimal bitterness. Perfectly ground for the Moka pot (Bialetti) as well as for espresso, lungo, and milk specialties such as cappuccino. The high-quality tin ideally protects the aroma from moisture and air.
Your advantages at a glance:
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100% Finest Arabica: Gentle, multi-layered aroma profile with noble sweetness.
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Practical Aroma Tin: Resealable 250g tin for maximum freshness.
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Traditional Roasting: Separate long-term drum roasting for full aroma perception.
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Very Low Acidity: Stomach-friendly, balanced enjoyment without disturbing bitter substances.
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Versatile Preparation: Ideal for Moka pot (Bialetti), espresso, and portafilter machines.