A masterpiece of Italian coffee artistry: Hausbrandt Academia coffee beans offer a perfectly balanced taste experience with an elegant structure, velvety crema, and full-bodied character.
The exquisite beans are gently drum-roasted and develop a pleasantly rounded aroma profile with delicate notes of dark chocolate, roasted nuts, and caramel, rounded off by a mild spiciness in the finish.
Your advantages at a glance:
-
First-class quality: Carefully selected beans from the best growing regions worldwide.
-
Gently Drum-Roasted: For a particularly stomach-friendly, balanced, and full-bodied aroma.
-
Rounded Aroma Profile: Taste of fine dark chocolate, nuts, and subtle caramel.
-
Versatile All-Rounder: Perfect for espresso, cappuccino, and latte macchiato in fully automatic machines or portafilters.