H. Hausbrandt stands for the classic coffee tradition of the roastery. The blend of Arabica and Robusta exhibits aromas of hazelnut, malt, and bread, as well as flavor notes of dark chocolate and roasted hazelnut.
Taste & Character
- Arabica-Robusta blend
- Aroma: hazelnut, malt, and bread
- Taste: dark chocolate and roasted hazelnut
- classic and balanced
Origin & Processing
For H. Hausbrandt, Hausbrandt uses coffees from Central and South America, Africa, and Asia. The blend combines naturally and washed processed beans.
Product Details
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Brand: Hausbrandt
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Variety: H. Hausbrandt
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Product type: Coffee beans
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Content: 1000 g
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Blend: Arabica and Robusta
Frequently Asked Questions
What does H. Hausbrandt taste like?
In the official profile, hazelnut, malt, and bread dominate in the aroma, while dark chocolate and roasted hazelnut prevail in the taste.
Is H. Hausbrandt a pure Arabica blend?
No. The blend consists of Arabica and Robusta coffees.