Bristot Alberelli Frolla Tuffati – Shortbread Cookies with Chocolate
The Alberelli Frolla Tuffati by Bristot are Italian shortbread cookies with a chocolate coating. A festive yet classic pastry specialty for espresso, coffee, or tea.
Serving suggestion: Perfect for the coffee table, as a dessert, or for sharing.
Ingredients:
WHEAT FLOUR, lard, sugar, EGGS, chocolate coating (sugar, fully hydrogenated vegetable fats (palm kernel oil), SKIMMED MILK POWDER, low-fat cocoa powder, LACTOSE, emulsifier: E322, natural vanillin flavoring), rice flour, raising agents (sodium pyrophosphate, sodium bicarbonate, WHEAT STARCH, anti-caking agent: calcium carbonate), MILK whey, honey, salt, emulsifier: SOY lecithin, flavorings.
Average nutritional information per 100 g
Energy 2161 kJ / 517 kcal
Fat 28.1 g of which saturates 18.5 g
Carbohydrates 59.2 g
of which sugars 28.8 g
Protein 6 g
Salt 0.3 g