Baci Perugina Caffè Avvolgente Bijou – Chocolate meets coffee
Baci Perugina Caffè Avvolgente combines two classic Italian indulgences: chocolate and coffee. The soft gianduja heart is refined with coffee extract, combined with hazelnut pieces and a whole hazelnut, and enrobed in dark Luisa chocolate with a coffee flavor. The elegant 200g Bijou box is ideal for coffee lovers.
Taste & Features
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Character: intense, nutty & aromatic
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Aroma note: coffee
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Hazelnuts: 25%
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Coffee extract: 1.2%
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Content: 200 g
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Gluten-free: yes
Ingredients & Allergens
Sugar, HAZELNUTS 25%, cocoa mass, cocoa butter, ANHYDROUS MILK FAT, MILK POWDER, coffee extract 1.2%, emulsifier (lecithins), natural flavoring, natural vanilla flavoring.
Allergens: Hazelnuts and milk. May contain other tree nuts. Store in a cool, dry place.
Note: Small children under 4 years of age have limited chewing ability and may choke on small food items.
Nutritional values per 100 g
| Energy |
2322 kJ / 558 kcal |
| Fat |
37.1 g |
| of which saturated fatty acids |
14.0 g |
| Carbohydrates |
44.5 g |
| of which sugar |
41.8 g |
| Fiber |
6.9 g |
| Protein |
7.0 g |
| Salt |
0.03 g |
What does Baci Perugina Caffè taste like?
The coffee note complements the dark chocolate and nutty gianduja without overpowering the typical Baci character. Especially suitable with espresso or as a small praline after a meal.