Negroni Cotechino 500g – traditional Italian specialty
The Negroni Cotechino is made from carefully selected Italian pork. Its medium grain, soft texture, and intense, full-bodied flavor make it a classic specialty of Italian cuisine.
The 500g pack is ideal for a hearty main course. Cotechino is traditionally served with lentils; mashed potatoes, roasted potatoes, polenta, or vegetables are also excellent accompaniments.
Product details
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Brand: Negroni
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Product: Cotechino
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Product type: Italian pork specialty
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Content: 500g
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Meat: Italian pork
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Texture: Soft
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Taste: Intense and aromatic
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Gluten-free: Yes
- No added glutamate
- No milk derivatives
- Natural flavors only
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Origin: Italy
Ingredients
Pork, rind, pork fat, salt, spices and aromatic plants, natural flavors, antioxidant: sodium ascorbate; preservative: sodium nitrite.
Nutritional values per 100g
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Energy: 1148 kJ / 276 kcal
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Fat: 20g
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of which saturated fatty acids: 6.5g
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Carbohydrates: 0g
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of which sugars: 0g
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Protein: 24g
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Salt: 2.1g
Preparation and serving suggestion
The Cotechino can be prepared in the traditional way in a water bath according to the package instructions. As an alternative, Negroni suggests using an air fryer for about 20 minutes at 170°C: remove the Cotechino from the aluminum bag, wrap it in moistened parchment paper, and heat while sealed.
Let it rest briefly after heating, slice it, and serve with lentils or mashed potatoes, for example.
FAQ about Negroni Cotechino
Is Negroni Cotechino gluten-free?
Yes. Negroni lists the Cotechino as gluten-free.
Which side dishes go well with Cotechino?
Lentils are the classic choice. Mashed potatoes, potatoes, polenta, and vegetables also go very well.
What does Cotechino taste like?
The Negroni Cotechino has a soft texture and an intense, savory, and aromatic flavor.
Discover more Negroni specialties
Compare the Cotechino with the Negroni Zampone 1000g or the Negroni Gran Stinco Pork Shank 800g. You can find all products in our Negroni collection.