Perugina – Baci Almond-Flavored Caramel Bijou – Pralines (200 g)

Baci Perugina Almond Caramel Bijou – caramelly & crunchy

Baci Perugina Caramellato alle Mandorle reinterprets the classic Baci praline with caramelized almonds. A soft gianduja center with crunchy almond pieces and a whole hazelnut is enrobed in dark Luisa chocolate with a caramel flavor. The 200g Bijou gift box is perfect for gifting or sharing.

Taste & Features

• Character: caramelly, nutty & crunchy
• Chocolate: dark chocolate with a hint of caramel
• Hazelnuts: 17%
• Caramelized almonds: 5%
• Almond pieces: 5%
• Contents: 200 g
• Gluten-free: yes

Ingredients & Allergens

Sugar, cocoa mass, HAZELNUTS 17%, cocoa butter, caramelized ALMOND PIECES 5% (sugar, almonds, salt, anhydrous milk fat), ALMOND PIECES 5%, ANHYDROUS MILK FAT, MILK POWDER, emulsifier (lecithins), natural flavoring, natural vanilla flavoring.

Allergens: Hazelnuts, almonds, and milk. May contain other tree nuts. Store in a cool, dry place.

Note: Small children under 4 years have limited chewing ability and may choke on small food items.

Nutritional values per 100 g

What makes Caramellato alle Mandorle special?

This variety combines two distinct textures: the soft gianduja center and the crunchy caramelized almonds. Together with the whole hazelnut, it creates a much crunchier Baci variety with a distinct caramel note.