Rustichella - Spaghetti

"Spaghetti" is the most famous and best-selling pasta shape in the world, and over the years it has become a symbol of Italian food culture and a worthy representative of Italy abroad.

Rustichella d'Abruzzo Spaghetti - artisan Italian pasta made from durum wheat. Traditional bronze die extrusion and slow drying preserve the rough surface structure for optimal sauce adhesion. Intense aroma and al dente texture make these spaghetti a classic for discerning gourmets. Ideal for simple, high-quality dishes that highlight the quality of the pasta.