Maximum protein power for your fitness diet: Pastayoung Fusilli High Protein from Rustichella offer an impressive 55% protein with only 25% carbohydrates per 100g. The perfect choice for athletes, fitness enthusiasts, and anyone looking to increase their protein intake and reduce carbohydrates.
Thanks to the carefully balanced macronutrient ratio, this high-protein pasta not only provides optimal nutrient intake and good digestibility but also boasts an outstanding taste and perfect al dente texture – handcrafted with high quality.
Your advantages at a glance:
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55% Protein: High protein content to support muscle building and recovery.
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Low Carb: Approx. 65% fewer carbohydrates than conventional semolina pasta (only 25% carbohydrates).
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Popular Fusilli Shape: Spiral shape ideally absorbs sauces, pesto, and dressings.
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Quick Preparation: Cooked al dente in just 8 to 10 minutes.
Ingredients: Durum wheat semolina, wheat fibers, soy protein, psyllium, egg white, gluten, guar (thickener).